Pizza onion rings: arrange frozen onion rings on a tray, top with mozzarella and pepperoni, and bake at 180°C for 20 minutes until the cheese is melted and bubbly. A 3-ingredient pizza-meets-onion-ring snack.
Instructions
- 1
Line a baking tray with parchment paper.
- 2
Arrange the frozen onion rings on the tray in a single layer.
- 3
Top generously with freshly grated mozzarella cheese.
- 4
Place pepperoni slices on top of the cheese.
- 5
Bake in the oven at 180°C (350°F) for 20 minutes until the cheese is melted and bubbly.
20:00
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Frequently Asked Questions
Can I use fresh onion rings?
This recipe is built for the shortcut of frozen, pre-breaded rings. For fresh, bread and bake them until crisp first, then add cheese and pepperoni to melt.
Should I cook the onion rings first?
If your frozen rings need longer than 20 minutes, give them a head start in the oven before adding cheese, so they are crisp by the time the cheese melts.
What toppings can I add?
Anything pizza — a little pizza sauce, olives, peppers or extra cheese. Keep it light so the rings stay crisp under the toppings.